Lao & Thai Spicy Noodle

#1. Spring Rolls (2)

- shrimp, shredded lettuce, vermicelli noodles, cilantro, and shredded carrots wrapped in rice paper served with tamarind sauce side of peanuts over sauce.

#2. Eggrolls(4)

- ground chicken, glass noodles, shredded cabbage, carrots and shredded taro served with sweet chili dipping sauce available in vegetarian

#3. Crab Rangoon

- imitation crab, cream cheese, celery, green onion, white onion served with sweet chili dipping sauce

#4. Dumplings

- pork dumplings with cabbage and onions steamed or crispy served with ginger dipping soy sauce

#6. Satay Chicken

- yellow curry and coconut chicken, seared served with peanut sauce

#7. Neam Neung Rolls (2)

- house-made sweet pork meatballs, shredded lettuce, vermicelli noodles, mint leaves, cilantro, green onion, and shredded carrots wrapped in rice paper served with peanut sauce

#8. Cucumber Salad

- shredded iceberg lettuce, cucumber, carrots, cherry tomatoes, cilantro served with housemate apple ginger dressing

#32. Tom Yum

- a hot and sour soup made from ginger, lemon grass, Thai basil, garlic and tomato scallions, white onion, red bell pepper, Chinese mushrooms served with a side rice

TOM KHA

- our classic chicken broth with coconut milk scallions, white onion, Chinese mushrooms served with a side of rice

#38. Pad Khee Mau (Drunken noodles)

- house-made wide rice noodles, red curry garlic sauce, your choice of protien, bamboo shoots, baby corn, bell peppers, mushrooms, Thai basil, jalapeo peppers

#39. Pad See Ew

- house-made wide rice noodles, oyster sauce, chicken breast, Chinese broccoli, bell pepper

#40. Pad Lao Noodles

- thin rice noodles, sweet dark soy sauce, egg, green onion, bean sprouts

#41. Pad Thai

- thin rice noodles, tamarind sauce, egg, green onion, bean sprouts & your choice of protein served with side of crushed peanuts & lime

#43. Pad woon Seen

- glass noodles, hoisin sauce, broccoli, carrots, white onion, green onion

#44. Mee Kua Lad Na

- Garlic oyster gravy with Chinese broccoli & egg over crispy noodles.

pad thai combo

Pad thai noodles stir fried with bean sprouts and green onions, combination chix,shr,beef,pork.

#52. Fried Rice

- house fried rice with egg, garlic, carrots, onions, scallion and peas

#53. Basil Fried Rice

- house fried rice made with garlic red curry chili paste, mixed with peas carrots, onion, egg, jalapeo and Thai basil

#54. Curry Fried Rice

- house fried rice made with a coconut curry sauce, mixed with scallions, carrots and peas

#55. Pineapple Fried Rice

- house fried rice with garlic, egg, carrots, onion, pineapple, tomato, peas

Egg Fried rice

*No add on available its simply just Egg Fried Rice no veggies.*Just stir fried fresh eggs into Fried rice. Just Egg and Rice wok tossed into sauce.

#45. BBQ Pork Steamed Rice (5)

- grilled seasoned pork skewers served with steamed rice and peanut sauce

#46. Pad Ka Pao

- your choice of ground chicken or pork, stir fried with bell peppers, garlic and Thai basil in a red curry paste served with a side of rice

#27. Pho- Traditional Lao

- rice noodles, beef broth, sliced beef, tripe, house-made meatballs, topped with fried garlic, cilantro and green onions

#28. Pho - Seafood

rice noodles, beef broth, imitation crab, squid, shrimp, topped with fried garlic, cilantro and green onions. Noodle served on side with side of bean sprouts and basil, limes and jalapenos.

#30. Khao Piak (CHICKEN NOODLE SOUP)

- house-made tapioca rice noodles, chicken broth, shredded roast chicken, fried garlic, cilantro, and green onion

#31. Boat Noodles

- our pork-based pho broth served with house-made meatballs, pork rinds and your choice of beef or pork topped with fried garlic, water spinach, peanuts cilantro and scallions

Tom Yum Pho

- hot and sour soup made from our pho broth.served with sliced beef, house-made meatballs topped with bean sproutsbasil and crushed peanuts

#48. Green Curry

- sweet green curry paste, coconut milk, Thai eggplant, red bell pepper, and Thai basil

#49. Red Curry

- red curry paste, coconut milk, bamboo shoots, red bell pepper, Thai green beans and Thai basil

#50. Panang Curry

- panang red curry paste, lime leaves, white onions, Thai basil, red bell pepper

#51. Massaman Curry

- massaman curry paste, coconut milk, white onions, potatoes, and peanuts *PEANUT ALLERGY**

#13. Pad Pak Kad Na

- sauted Chinese broccoli in garlic-oyster sauce with your choice of meat

#14. Cashew Chicken

- chicken breast stir fried in sesame oil with cashew nuts, bell pepper and onion

#15. Ginger Chicken

- chicken breast stir fried in garlic-oyster sauce with ginger, bell pepper, mushroom, and scallion

#16. Basil Chicken

- chicken breast stir fried in garlic red curry chili sauce with bell pepper, mushroom, Thai basil leaves, jalapeo, bamboo shoots, and onion

#17. Pad Tofu Vegetables

- stir fried tofu cooked in a garlic-oyster sauce with mushrooms, broccoli snow peas, carrots, onion and cabbage

#18. Curry Vegetable

- stir fried mushroom, broccoli, snow peas, carrots, onion, and cabbage in a coconut curry sauce -

#19. Sweet & Sour Chicken

- your choice of breaded or naked chicken breast with pineapple and bell pepper in a classic sweet and sour sauce

#20. Broccoli Chicken

- chicken breast stir fried in our garlic-oyster sauce with broccoli, carrots and onion

#21. Papaya Salad Specialty

- shredded unripened papaya and carrots, tossed with a mortar and pestle in a light sweet and sour garlic-tomato fish sauce dressing served with pork rinds and cabbage served Lao style or Thai style** PEANUT ALLERGY**

#22. Larb - Fresh meat salad

- your choice of ground chicken or pork, tossed with toasted ground rice, cilantro, scallions, shallots, mint, fish sauce and lime served with iceberg lettuce wedge, sticky rice

#23. Nam Khao Specialty

- coconut-red curry crispy fried rice made with Laotian fermented pork, sausage, tossed with peanuts and topped with green onion, cilantro and lime served with a side of iceberg lettuce wraps**PEANUT ALLERGY**

#24. Lao Sausages (3)

- fatty pork sausages made with a special blend of lemongrass, garlic, lime leaves, shallots, cilantro and various Laotian herbs served with roasted tomato dipping sauce and sticky rice

#26. Nam Nuong Platter Serves 2 to 3 people

- DIY lettuce wraps. Served with our house-made sweet pork meatballs and an assortment of chopped garlic, shallots, green tomatoes, Thai chili peppers, cucumbers, cilantro, mint leaves, vermicelli noodles and rice paper served with rice peanut sauce

Chicken wings (5)

whole chicken wings add sticky rice $2

Lao jerky

sin hang-thin slices savory sin sahvan- flat topped with seseme seeds savory sweet.no mix. but it comes with jeow and sticky rice!!

Lao cucumber salad

Shredded cucumber tossed in motor pestle into hot peppers fermented fish sauce and crab paste topped with lime juice cherry tomatoes.

Extra Sticky Rice

Extra Steamed Rice

Pa Tong Ko

2 pieces. Breadsticks for chicken noodles soup.

Thai Iced Coffee 16oz

Thai Iced Tea 16oz

Thai Tea 24oz

Thai iced coffee 24oz

Fat Rice noodles

Homemade wide rice noodles thats in the pad see eww, drunken, and mea kau ladna dishes(sold 8 oz in rice box )

Pad thai thin rice noodles (steamed )

Just plain steam pad thai rice noodles on side 8oz served in rice box.

pho noodles

skinny rice noodles on side in rice box.

Kids Fried Rice

Fried rice, eggs, onions, peas, carrots, green onions.

Kids Chicken nuggets and Fries

Chicken nuggets pieces with side of fries.

Kids pad thai

Thin rice noodle, with broccoli, eggs.

#9. Mango Sticky Rice

Sweet sliced mango paired with our coconut sticky rice.